Chilli Con Carne

Nice and simple.  We like nice and simple around here at the moment!

Chilli Con Carne
1 onion finely grated
1 clove garlic
1T olive oil
500g lean mince
Salsa dip, 1 jar
Three bean mix (pictured does not have this - bleuk!)
1 capsicum, finely chopped
3/4 cup beef stock
Salt and pepper to taste

1.  Gently fry the onion and garlic in the olive oil until softened.

2. Add the mince and cook until browned.

3.  Add remaining ingredients and simmer for 40 minutes.

Can be served with pasta or nachoes.  Lovely with sour cream or guacamole and plenty of grated cheese :).